Size: .88 oz (25 g)
Description: Our Vietnamese cacao beans are from Trinitario cacao trees processed at the central fermentary Dong Nai. This 70% dark chocolate bar is made only with Vietnamese cacao beans, sugar, and a pinch of salt so that the tasting notes of dried fruit, honey, and citrus can shine.
Tasting Notes: Dried Fruit, Honey, Citrus
Ingredients: Cacao beans, Sugar, Salt.