Size: .88 oz (25 g)
Description: Our Tanzanian cacao beans are from Kokoa Kamili, a central fermentary that sources cacao from farmers growing Trinitario and Nacional hybrids. This 70% dark chocolate bar is made only with Tanzanian cacao beans, sugar, and a pinch of salt so the tasting notes of cherry, coffee, and lemon can shine.
Tasting Notes: Cherry, Coffee, Lemon
Ingredients: Cacao beans, Sugar, Salt.